Slate Cavern Aged Cheddar infused with Penderyn whisky aged in madeira casks. Perfect balance of savoury cheddar with malty whisky notes. Made to a bespoke recipe and typically matured for 9 months before further ageing in Llanfair Slate Caverns. This cheese is infused with Penderyn Welsh Whisky giving a delicious savoury cheddar with subtle notes of whisky and a slightly crumbly texture. The distinct sharpness of Cheddar harmoniously combines with the rich, smoky essence of Penderyn Welsh whisky, creating a tantalizing symphony of tastes. The cave-aging process bestows a crumbly yet smooth texture, perfect for slicing or melting.
Pack: 200g
